In part two of MCC Vice President of Congressional and Public Affairs Aysha House's conversation with Shawn Baker, the United States Agency for International Development’s Chief Nutritionist and MCC’s Katerina “Kat” Ntep, Deputy Vice President of Sector Operations, the intersectionality between nutrition and challenges such as conflict and climate come to the fore of this important discussion.
Structural exclusion of disadvantaged groups is a problem in all countries, and MCC knows that widespread exclusion or inequality may constrain economic growth. In...
MCC’s mission is to reduce poverty through economic growth. As a development agency, we partner with developing countries who are committed to good governance,...
One hundred secondary school students based in Morocco, Côte d’Ivoire, and the United States attended the WiSci Morocco Girls' STEAM Camp in August for...
